Guest guest Posted August 1, 2002 Report Share Posted August 1, 2002 DELICIOUS OVEN FRENCH FRIES 4 large potatoes (2 lbs) 8 cups ice water 1 tsp garlic powder 1 tsp onion powder 1/4 tsp salt 1 tsp white pepper 1/4 tsp allspice 1 tsp hot pepper flakes 1 Tbsp vegetable oil 1. Scrub potatoes and cut into long 1/2-inch strips. 2. Place potato strips into ice water, cover, and chill for 1 hour or longer. 3. Remove potatoes and dry strips thoroughly. 4. Place garlic powder, onion powder, salt, white pepper, allspice, and pepper flakes in a plastic bag. 5. Toss potatoes in spice mixture. 6. Brush potatoes with oil. 7. Place potatoes in nonstick shallow baking pan. 8. Cover with aluminum foil and place in 475° F oven for 15 minutes. Remove foil and continue baking uncovered for an additional 15 to 20 minutes or until golden brown. Turn fries occasionally to brown on all sides. Makes 5 servings Serving size: 1 cup Calories 238 Fat 4 g Saturated fat 1 g Cholesterol 0 mg Sodium 163 mg Oven baking makes these french fries lower in fat and still crispy. ===== Language is an expression of thought. Everytime you speak, your mind is on ParadeMark 12: 30,31 Health - Feel better, live better http://health. Quote Link to comment Share on other sites More sharing options...
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