Fresh Cabbage and Tomato Salad

[Guest guest]

Fresh Cabbage and Tomato Salad

 

ªYour children will love vegetables made this way.

 

1 small head cabbage, sliced thinly

2 medium tomatoes, cut in cubes

1 cup sliced radishes

1/4 teaspoon salt

2 teaspoons olive oil

2 tablespoons rice vinegar (or lemon juice)

1/2 teaspoon black pepper

1/2 teaspoon red pepper

2 tablespoons fresh cilantro, chopped

 

1. In a large bowl, mix together the cabbage,

tomatoes, and radishes.

 

2. In another bowl, mix together the rest of the

ingredients and pour over the vegetables.

 

Yield: 8 servings

Serving size: 1 cup

Each serving provides:

Calories: 41

Total fat: 1 g

Saturated fat: Less than 1 g

Cholesterol: 0 mg

Sodium: 88 mg

Calcium: 49 mg

Iron: 1 mg

 

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