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Recipes for the Soul---Five Minute Ice Cream

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Five Minute Ice Cream

A fast way to make delicious ice cream without compromising quality. Use any frozen fruit in place of strawberries.

Servings: 4Ingredients:1 (10 ounce) package frozen sliced strawberries1/2 cup sugar2/3 cup heavy creamDirections:1. Combine the frozen strawberries and sugar in a food processor or blender. Process until the fruit is roughly chopped. With the processor running, slowly pour in the heavy cream until fully incorporated. Serve immediately, or freeze for up to one week.***********My Special Thought To You:

Half Of Doing Anything Is Believing That You Can

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