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CAROB SAUCE

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CAROB SAUCE (wheat, oil, and yeast free)

 

2 bananas 1 medium peeled apple

2 Tbsp. Vanilla Pinch of salt

1 ½ c. water 7 Tbsp. Carob powder

½ c. cashews, pumpkin seeds, or sesame seeds

 

Blend all ingredients until thick. Nuts are what make

sauce thick.

 

VARIATION: Warm and serve over dessert.

 

 

 

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