Almonsen Sprinkle

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Almonsen Sprinkle

 

Use generous amounts of this wherever you'd use

grated parmesan or Romano cheeses.

1 cup blanched almonds, finely ground

1 cup engevita yeast (powdered)

3/4 tsp sea salt

1/2 tsp onion powder

1/2 tsp garlic powder

 

Combine all ingredients in a container with a tight-fitting lid and

shake vigorously.

 

Store in your fridge for up to a month.