Guest guest Posted September 26, 2002 Report Share Posted September 26, 2002 Texas Caviar 2 cups fresh tomatoes, chopped 1 (15-oz) can black-eyed peas, drained 1 sweet onion, chopped 1 clove garlic, minced 1/2 cup olive oil 1/3 cup red wine vinegar 1/2 cup fresh cilantro, chopped salt and pepper to taste Combine all ingredients in a large bowl and chill for several hours before serving with tortilla chips. *********** My Special Thought To You: No Jesus-No Peace!--Know Jesus-Know Peace!! New DSL Internet Access from SBC & Quote Link to comment Share on other sites More sharing options...
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