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Dr. red pepper?

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Dr. red pepper?

 

Peppers rank surprisingly high on the list of healing

foods. For instance, hot chile peppers contain

capsaicin, a compound that acts as an anticoagulant

and may help prevent heart attacks and strokes caused

by blood clots. A half-cup of chopped red bell peppers

provides 141mg of vitamin C and 4,250 IU of vitamin A

-- more than an adult's daily needs for both. And

whether they're mellow and sweet or fiery hot, all

peppers are all good sources of potentially

cancer-fighting antioxidants, especially vitamin C.

 

 

 

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Language is an expression of thought. Everytime you speak, your mind is on

Parade Exodus 20:8-11 & Hebrews 4:9

 

 

 

New DSL Internet Access from SBC &

http://sbc.

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