Bowl Of Compassion Vegetarian Chili

[Guest guest]

Bowl Of Compassion Vegetarian Chili

 

 

1/3 cup olive oil

2 medium onions -- chopped

4 cloves garlic -- minced

2 jalapeno peppers -- chopped

1 mild pepper -- chopped

1 red pepper -- chopped

1 green pepper -- chopped

2 large tomatoes -- diced

8 ounces tomato sauce

2 cans rotel tomatoes and chilis

2 15 oz cans dark red kidney beans

3 cups water

4 tablespoons chili powder

2 tablespoons cumin

1 tablespoon paprika

1 tablespoon oregano

1 tablespoon lemon juice

salt -- pepper to taste

tabasco to taste

1 cup textured vegetable protein

Saute onions, garlic, and peppers in oil until onions

are translucent. Add spices and simmer for two

minutes. Stir in remaining ingredients, adding the TVP

last. You can adjust the amount of TVP to obtain the

desired texture and consistency. You can substitute

beer for the water for a more unique flavor. One

jalapeno makes a mild chili (two were used for the

cookoff). Simmer from four to six hours. It's even

better the next day.

 

 

 

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Language is an expression of thought. Everytime you speak, your mind is on

Parade Exodus 20:8-11 & Hebrews 4:9

 

 

 

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