Guest guest Posted February 10, 2002 Report Share Posted February 10, 2002 Just wanted to let you know that I had these tonight and they were absolutely delicious! Everyone loved them. I had my parents over for dinner (my Dad refuses to eat anything but " real meat. " UGH!) BUT he ate every drop and had seconds ;-) Was very fast and easy to make. Shell >^,,^< Recipe for anyone who missed it: bmlehman Doesn't this sound delicious? This was previously posted by Nawana on another list~ Vegetarian Taco Casserole 2 cups Baked Tostitos, broken into bite sized pieces 1 large onion, chopped 1 large bell pepper, chopped 1 Tablespoon olive oil 3 cloves garlic, minced 2 cups frozen fat free hash browns 1 can chopped green chilies 3 cups cooked long grain or brown rice 1-2 cups chunky salsa (to taste) 3 Tablespoons hot chili powder 2 Tablespoons cumin 1 Tablespoon leaf oregano 1 can fat free refried black or pinto beans Spray 12x9-inch baking pan with non-stick cooking spray. Place crushed tortilla chips in the bottom. In large non-stick skillet, add onion, bell pepper, oil, garlic and hash browns, cooking until peppers and onions are soft. In a blowl, combine chilies, rice, salsa, chili powder, cumin, oregano and black or pinto beans. Add this mixture to onions and peppers and cook until warm. Transfer mixture to baking dish and bake in 350 degree oven for 20 minutes. Serves: 6 Preparation time: 15 min. Vintage Vegan Tea http://www.VintageVeganTea Christian Vegan Cooking http://www.Christian-Vegan-Cooking Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 10, 2002 Report Share Posted February 10, 2002 Thank you, Shell, for sharing this! I haven't tried this yet. . .but your endorsement " reminds " me to make this recipe soon. Glad you folks liked the casserole! LaDonna - FeralPlace Sunday, February 10, 2002 2:50 PM Re: Vegetarian Taco Casserole Just wanted to let you know that I had these tonight and they were absolutely delicious! Everyone loved them. I had my parents over for dinner (my Dad refuses to eat anything but " real meat. " UGH!) BUT he ate every drop and had seconds ;-) Was very fast and easy to make. Shell >^,,^< Recipe for anyone who missed it: bmlehman Doesn't this sound delicious? This was previously posted by Nawana on another list~ Vegetarian Taco Casserole 2 cups Baked Tostitos, broken into bite sized pieces Quote Link to comment Share on other sites More sharing options...
Guest guest Posted October 9, 2002 Report Share Posted October 9, 2002 Vegetarian Taco Casserole 2 cups Baked Tostitos, broken into bite sized pieces 1 large onion, chopped 1 large bell pepper, chopped 1 Tablespoon canola oil 2 cloves garlic, minced 1 cup frozen hash browns 1 can chopped green chilies 3 cups cooked long grain or brown rice 1 cup salsa 3 Tablespoons hot chili powder 2 Tablespoons cumin 1 Tablespoon leaf oregano 1 can fat free refried black beans Spray 11x9-inch baking pan with non-stick cooking spray. Place crushed tortilla chips in the bottom. In large non-stick skillet, add onion, bell pepper, oil, garlic and hash browns, cooking until peppers and onions are soft. In a bowl, combine chilies, rice, salsa, chili powder, cumin, oregano and black beans. Add this mixture to onions and peppers and cook until warm. Transfer mixture to baking dish and bake in 350 degree oven for 20 minutes. Serves: 6 Preparation time: 15 min ===== Language is an expression of thought. Everytime you speak, your mind is on Parade Exodus 20:8-11 & Hebrews 4:9 Faith Hill - Exclusive Performances, Videos & More http://faith. Quote Link to comment Share on other sites More sharing options...
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