Guest guest Posted October 28, 2002 Report Share Posted October 28, 2002 chocolate pudding pops Prep Time | 5 min. Cook Time | 20 min. Level of Difficulty | Easy This yummy low-fat recipe also works with vanilla pudding mix. Ingredients 1 package(s) chocolate pudding and pie filling mix, 3 1/8 oz 1 1/2 cup(s) chocolate soy milk 1 tbsp unpacked brown sugar, packed 1/8 tsp table salt Instructions In saucepan, stir together pudding mix, milk, sugar and salt until smooth. Cook over medium heat, stirring constantly, until mixture comes to a boil. Cool 5 minutes, stirring twice. Pour into 4 popsicle molds and cool 15 minutes. Insert popsicle sticks and freeze until hard. Remove pops from molds. Serve or wrap in plastic and store in freezer. Quote Link to comment Share on other sites More sharing options...
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