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Spinach Pie

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Spinach Pie

 

 

Prep time : 10 min

Ready in :1 hr min

 

Ingredients:

1 pkg. (10 oz.) frozen chopped spinach, thawed, well drained

 

1 cup KRAFT 100% Grated Parmesan Cheese

 

1 cup KRAFT Shredded Mozzarella Cheese

 

1 cup ricotta cheese

 

3 eggs, lightly beaten

 

1/8 tsp. ground nutmeg (optional)

 

1 unbaked 9-inch pastry shell

 

1 cup spaghetti sauce, heated

 

 

Preparation:

Mix spinach, Parmesan cheese, mozzarella cheese, ricotta cheese, eggs and

nutmeg. Pour into pastry shell.

 

Bake at 350°F for 45 to 50 minutes or until set. Let stand 5 minutes.

 

Cut into wedges. Top with spaghetti sauce.

 

 

 

 

 

 

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My Special Thought To You:

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