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Quick Herb Rice

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Quick Herb Rice

 

 

Serves 2-3

 

2 1/2 cups Water

1 cup Rice

1 Tablespoon Butter

1 Tablespoon Celery flakes

1 1/2 teaspoon Dried onion

1 teaspoon Dried parsley

1/2 teaspoon Dried chives

1/4 teaspoon Salt

1/8 teaspoon Pepper

 

-Add all ingredients to a saucepan. Bring to a boil, cover, reduce the heat

and simmer for 20 minutes. Fluff with a fork before serving.

 

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