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Baked Cranberry Sauce

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Baked Cranberry Sauce

 

 

Servings: 16

 

Ingredients:

4 cups fresh cranberries

2 cups white sugar

1/3 cup brandy

 

 

Directions:

1. Preheat oven to 300 degrees F (150 degrees C).

2. In a baking dish, mix the cranberries and sugar.

3. Bake 1 hour in the preheated oven, stirring often. Mix in the brandy to

serve.

 

 

 

 

 

 

 

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