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Cooking Water

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Tip of the Day:

 

Cooking Water

 

 

Always start any cooking procedure with cold water.

 

Hot tap water can sit in a water heater for long periods.

 

Sediments can form that may add undesired flavors to recipes.

 

Filtered or bottled water is recommended for preparing delicate soups and

sauces.

 

The flavor of coffee also improves when cold, filtered water is used.

 

 

 

 

 

 

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My Special Thought To You:

If God Brings You To It, He'll Bring You Through It!

 

 

 

 

 

 

 

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