Guest guest Posted January 2, 2003 Report Share Posted January 2, 2003 Berry Cheesecake Dessert Prep Time: 20 minutes Ingredients 1/2 of an 8-ounce tub (about 1/2 cup) fat-free cream cheese 1/2 cup low-fat ricotta cheese Low-calorie powdered sweetener equal to 3 tablespoons sugar, or 3 tablespoons sugar 1/2 teaspoon finely shredded orange peel or lemon peel 1 tablespoon orange juice 3 cups sliced strawberries, raspberries, and/or blueberries 4 gingersnaps or chocolate wafers, broken Directions: 1. In a blender container or food processor bowl combine cream cheese, ricotta cheese, powdered sweetener or sugar, orange or lemon peel, and orange juice. Cover and blend or process until smooth. Cover and chill for 4 to 24 hours. 2. To serve, divide the fruit among dessert dishes. Top each serving with the cream cheese mixture and sprinkle with the broken cookies. Makes 4 servings. Nutritional facts per serving calories: 115 , total fat: 2g , saturated fat: 1g , cholesterol: 9mg , sodium: 61mg , carbohydrate: 17g , fiber: 2g , protein: 8g , vitamin C: 109% , calcium: 12% , iron: 4% , fruit: 1diabetic exchange , lean meat: 1diabetic exchange ===== Language is an expression of thought. Everytime you speak, your mind is on Parade Exodus 20:8-11 & Hebrews 4:9 Mail Plus - Powerful. Affordable. Sign up now. http://mailplus. Quote Link to comment Share on other sites More sharing options...
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