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BUSTER BAR ICE CREAM DESSERT

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Buster Bar Ice Cream Dessert

 

1/3 cup butter

1 cup evaporated milk

1/2 cup chocolate chips

1 1/2 cup powdered sugar

1 1/2 tsp. vanilla

1/2 gallon vanilla ice cream

25 oreo cookies

1/2 cup butter, melted

1 pt. caramel sauce

1 1/2 cup spanish peanuts, crushed slightly

Mix 1/3 cup butter, evaporated milk, chocolate chips and powedered sugar in a

saucepan. Boil for 8

minutes, stirring constantly. Add vanilla and cool. Soften ice cream. Crush oreo

cookies and mix with

1/2 cup melted butter. Begin to layer in a 9x13 pan.

 

1 layer: crushed oreos

2nd layer: softened vanilla ice cream

3rd layer: Spanish peanuts

4th layer: cooled Fudge sauce

5th layer: Caramel sauce

 

Store in freezer until ready to serve.

 

 

 

 

 

 

 

 

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My Special Thought To You:

If God Brings You To It, He'll Bring You Through It!

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