Banana Bread

[Guest guest]

Banana Bread

 

2 ripe bananas, mashed

2 eggs

1-3/4 cups all-purpose flour, sifted

1-1/2 cups sugar

1 cup chopped walnuts

1/2 cup vegetable oil

1/4 cup buttermilk

1 tsp vanilla

1/2 tsp salt

 

Grease and flour 9 " x 5 " loaf pan.

 

Combine all ingredients in a large bowl and mix well.

 

Transfer to prepared pan. Bake in a 325-degree oven until top is

golden brown and splits slightly, about 1 hour and 20 minutes.

 

** Small loaf pans take 45 minutes in the oven.

 

 

 

 

 

 

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