Guest guest Posted February 1, 2003 Report Share Posted February 1, 2003 White Mexican Cheese Dip 1 cup shredded Asadero cheese 4 oz jalapeno chilies, drained and chopped 1/4 cup half and half 2 T finely chopped onion 2 tsp ground cumin 1/2 tsp salt Heat all ingredients over low heat stirring constantly until cheese is melted. Serve with tortilla or corn chips. *********** My Special Thought To You: Success Is Getting What You Want--Happiness Is Liking What You Get! Quote Link to comment Share on other sites More sharing options...
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