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Noodles With Peanut Sauce

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Noodles With Peanut Sauce

 

1 pound of your favorite noodles or spaghetti, cooked and drained

1 Tbsp sesame oil

1/4-cup peanut butter

1 Tbsp soy sauce

2 tsp balsamic vinegar

1 tsp sugar 1/8 tsp cayenne pepper

1/8-cup water

2 Tbsp peanuts, chopped

2 Tbsp scallions, chopped

 

Toss noodles, while still warm, with sesame oil. Keep warm or chill as desired.

Puree remaining ingredients except peanuts and scallions in blender until

smooth. Toss noodles with peanut sauce and garnish with peanuts and scallions.

 

 

 

 

 

 

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