Veggie Taco Cornbread Pizza

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Veggie Taco Cornbread Pizza

 

 

Prep time : 15 min

Ready in :30 min

 

Ingredients:

1 pkg. (8-1/2 oz.) corn muffin mix

 

1 red or green pepper, finely chopped

 

1 cup frozen corn

 

1 can black or kidney beans, drained

 

1 pkg. (1-1/4 oz.) TACO BELL HOME ORIGINALS Taco Seasoning Mix

 

1 pkg. (8 oz.) KRAFT Shredded Cheddar Cheese, divided

 

 

Preparation:

Prepare corn muffin mix as directed on package. Spread batter into greased

12-inch pizza pan. Bake at 400°F for 8 to 10 minutes or until lightly browned.

 

Stir pepper, corn and beans in saucepan. Add Seasoning; prepare as directed on

package. Sprinkle 1 cup cheese over baked crust. Top with vegetable mixture and

remaining cheese.

 

Bake 4 to 5 minutes or until cheese is melted.

 

 

 

 

 

 

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