Banana-Date Muffins

[Guest guest]

Banana-Date Muffins

 

 

Servings: 12

 

Ingredients:

2 1/8 cups all-purpose flour

2 tablespoons baking powder

1/2 teaspoon ground cinnamon

1/2 teaspoon salt

1/2 cup sugar

1/2 cup reduced-calorie margarine

1 egg

3 medium ripe bananas, mashed

1 1/2 teaspoons vanilla extract

3/4 cup bran flakes cereal

12 dates, pitted and chopped

 

 

Directions:

1. Preheat the oven to 400 degrees F (200 degrees C). Grease a muffin pan with

non-stick spray or line with paper muffin liners. Sift together the flour,

baking powder, cinnamon and salt; set aside.

2. In a medium bowl, cream together the sugar, margarine and egg with an

electric mixer until light and fluffy. Mix in bananas, vanilla, cereal and

dates. Blend in dry ingredients until just incorporated. Spoon into prepared

muffin cups to about 2/3 full.

3. Bake for 20 to 25 minutes in the preheated oven, until a toothpick inserted

into the center comes out clean. Cool in pan over a wire rack for at least 10

minutes before removing muffins from the pan.

 

 

 

 

 

***********

My Special Thought To You:

Success Is Getting What You Want--Happiness Is Liking What You Get!