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Brown Sugar Pie

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Brown Sugar Pie

 

1 cup firmly packed brown sugar

1 egg, slightly beaten

1 tsp. vanilla

2 heaping tablespoons flour

3 TBS milk

2 TBS melted butter

4 oz. chocolate chips

1 prepared pastry pie shell

 

Preheat oven to 350. In a large bowl, combine the first

six ingredients.

Mix on medium speed for two minutes.

Add chocolate chips and stir.

Pour the mixture into the pie shell and bake

for 35 minutes or until lightly browned and set.

Remove from oven and let cool.

Serve with whipped cream or ice cream.

 

 

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