Alsatian Onion Pie

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Alsatian Onion Pie

 

Yield: 6 servings

 

Ingredients:

 

2 tb Oil

3 lg Onions; finely diced

1 c Soy milk

1/3 c Firm tofu; crushed by hand

1 1/2 ts Sea salt

1/4 ts Black pepper

1/8 ts Nutmeg

2 tb Unbleached flour

1 tb Couscous

1 Wholewheat pie shell-in a 10-inch tart shell

 

Directions:

 

Saute onions in oil (I added 1/2 cup water to prevent burning, or you couldsubstitute water for the oil to reduce fat), until translucent and mostlysoft. Blend the soy milk, tofu, salt, pepper, nutmeg, and flour untilsmooth. Then combine the onions, the soy milk mixture and the couscous.Pour into the prepared pie shell. Bake in a preheated oven at 350 degreesF for about 30 minutes.

 

 

Flor

 

"Ask, and it shall be given you; seek, and ye shall find; knock, and it shall be opened unto you; For every one that asketh receiveth; and he that seeketh findeth; and to him that knocketh it shall be opened. Matthew 7: 7-8 KJV