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Apple Biscuits

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Apple Biscuits

 

4 or 5 apples

1 C. granulated sugar

1 C. water

1/2 C. (1 stick) margarine

Ground cinnamon

1 can biscuits

 

Directions:

Peel apples and cut into large pieces.

Wrap a biscuit around a piece apple and place

in a baking dish.

Mix the sugar, water, and butter together

and boil until the sugar is dissolved.

Sprinkle the cinnamon on the apples and pour the sugar,

water, and butter mixture over the biscuits.

Bake at 350 degrees for 20 to 30 minutes.

 

 

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