Guest guest Posted June 30, 2003 Report Share Posted June 30, 2003 Date Bran Muffins - sugar free 1 1/2 cups 100% bran cereal 1 1/2 cups skim milk 1/3 cup margarine, melted 1 egg 1 teaspoon vanilla 1 1/4 cups all-purpose flour 4 1/4 teaspoons Equal® for Recipes or 14 packets Equal® sweetener or 1/2 cup plus 4 teaspoons Equal® Spoonful™ 1 tablespoon baking powder 2 teaspoons ground cinnamon 1/2 teaspoon salt 1/2 cup pitted dates, chopped Directions: Combine cereal and milk in medium bowl; let stand 5 minutes. Stir in margarine, egg, and vanilla. Add combined flour, Equal®, baking powder, cinnamon and salt stirring just until mixture is blended. Stir in dates. Spoon batter into greased muffin pans; bake in preheated 375ºF oven until muffins are browned and toothpicks inserted in centers come out clean, 20 to 25 minutes. Cool in pans on wire rack 5 minutes; remove from pans and cool on wire rack. Makes 1 dozen. ===== *********** My Special Thought To You: There's A Blessin' In Pressin'....On The Upward Way! Quote Link to comment Share on other sites More sharing options...
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