Corn Relish

[Guest guest]

Corn Relish

 

1/2 cup and 2 tablespoons whole kernel corn

1 tablespoon and 3/4 teaspoon chopped green bell peppers

1/8 onion, thinly sliced

1 tablespoon and 2-3/4 teaspoons sweet pickle relish

1/8-teaspoon celery seed

1/8-teaspoon salt

1/8 teaspoon dry mustard

1-3/4 teaspoons distilled white vinegar

1-3/4 teaspoons white corn syrup

 

In a medium saucepan, mix together the corn,

green bell peppers, onion, sweet pickle relish,

celery seed, salt, dry mustard, vinegar and corn syrup.

Bring to a boil, reduce heat and simmer 5 minutes.

Transfer the mixture to sterile jars and refrigerate

until serving.

 

 

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My Special Thought To You:

 

Life Is Not A Race, But A Journey To Be Savored

Each Step Of The Way!!