Zucchini and Cheese

[Guest guest]

Zucchini and Cheese

 

Servings: 4

 

Ingredients:

 

2 tablespoons unsalted butter

1 large zucchini, chopped

1 large white onion, chopped

4 tomatoes, chopped

1 large green bell pepper, chopped

dried Italian seasoning to taste

1 (8 ounce) package shredded mozzarella cheese

 

Directions:

 

1. Preheat oven to 350 degrees F (175 degrees C). Lightly

grease a medium casserole dish.

 

2. Melt the butter in a skillet over medium heat.

Stir in the zucchini and onion, and cook 5 minutes, or

until onion is golden brown.

 

3. In the prepared casserole dish, mix the zucchini,

onion, tomatoes, and green pepper.

Season with Italian seasoning, and top with cheese.

 

4. Bake 25 minutes in the preheated oven,

or until cheese is melted and bubbly.

 

 

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My Special Thought To You:

 

Life Is Not A Race, But A Journey To Be Savored

Each Step Of The Way!!