Guest guest Posted March 16, 1999 Report Share Posted March 16, 1999 This is one of our favorite snacks/appetizers. Even my very picky-eater stepson *loves* them! * Exported from MasterCook * Tortilla Pinwheels Recipe By : Karen C. Greenlee Serving Size : 16 Preparation Time :0:00 Categories : Appetizers, Dips, Etc. Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 8 ounces light sour cream 8 ounces light cream cheese -- softened 1 4 oz. can green chiles -- chopped 1 cup light Mexican blend cheese -- shredded 8 flour tortillas 1 tablespoon Mrs. Dash Onion & Herb seasoning seasoned salt & garlic powder to taste Mix together all ingredients except tortillas. Spread mixture evenly over tortillas. Roll tortillas into tubes and cover with plastic wrap. Refrigerate several hours. Unwrap tubes and cut into 1-inch slices, discarding ends. Serve with salsa and/or sour cream and/or guacamole. - - - - - - - - - - - - - - - - - - Quote Link to comment Share on other sites More sharing options...
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