cashew orange sweet peas

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* Exported from MasterCook *

 

Cashew Orange Sweet Peas - Pillsbury

 

Recipe By : Newsletter 1999-03

Serving Size : 6 Preparation Time :0:00

Categories : Nuts Side Dishes

Vegetables

 

Amount Measure Ingredient -- Preparation Method

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29 ounces peas -- see pantry

1/3 cup orange juice

1 tablespoon honey

1 teaspoon cornstarch

1/8 teaspoon salt

1/2 teaspoon grated orange peel -- if desired

1/4 cup plain cashews -- toasted, optional

 

Pantry: 2 (9-oz.) pkg. Green Giant Harvest Fresh Frozen Sweet Peas

 

Cook peas as directed on package; drain.

 

Meanwhile, in small saucepan, mix orange juice, honey, cornstarch and salt until

well blended. Cook over medium heat until mixture boils and thickens, stirring

constantly. Stir in orange peel and cashews; stir into peas.

 

6 (1/2-cup) servings EACH 162 cals, 3g fat (17% cff) estimated by mastercook and

kitpath IDEA - mix peas and snap peas; serve with veggie (rice)

burger or rice and grilled portabella mushroom.

 

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Nutr. Assoc. : 0 0 0 0 0 0 262

 

 

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