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COUSCOUS WITH PEAS (DISNEY KIDS)

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---------- Recipe via Meal-Master v8.04

 

Title: COUSCOUS WITH PEAS (DISNEY KIDS)

Categories: Vegetable

Yield: 4 Servings

 

1 Onion -- diced

1 Clove garlic -- crushed

1 tb Olive oil

1 c Frozen peas

1 tb Minced fresh dill

Salt and pepper -- to taste

1 1/2 c Vegetable or chicken stock

1 c Couscous

 

Saute the onion and garlic in the oil in a saucepan

over medium heat until translucent, about 5 minutes.

Stir in the peas, dill, salt, pepper, and stock and

bring to a boil. Add the couscous, cover, and return

to a boil. Remove from the heat and let the mixture

sit for 5 minutes, or until the liquid is absorbed.

This can sit, covered, for about 10 more minutes or

may be served immediately. Fluff with a fork.

 

~ - - - - - - - - - - - - - - - - -

 

NOTES : Reviewed in " Vegetables your kids will eat, "

Family Fun Magazine, May 1996. Originating in North

Africa, this fine, grainlike cereal cooks even faster

than rice or potatoes. You can serve it plain,

embellish it with peas and onion as it is here, or

experiment with just about any fresh herb or chopped

vegetable such as tomatoes and peppers. Recipe By :

Deanna Cook, 1996. Disney's Family Cookbook

 

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