1,000 Vegetarian Recipes--Basil-Garlic Spaghetti Squash

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Basil-Garlic Spaghetti Squash

 

Recipe By : 1,000 Vegetarian Recipes, Carol Gelles, pg 294

Serving Size : 6 Preparation Time :0:00

Categories : 1,000 Vegetarian Recipes

 

Amount Measure Ingredient -- Preparation Method

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1 medium spaghetti squash -- 8 " long

2 tablespoons chopped fresh basil -- (or 1/2 tsp dried)

1 tablespoon butter or margarine

1 clove garlic -- minced

1/8 teaspoon salt -- (or to taste)

 

Preheat oven to 350 ° F. Bake the spaghetti squash 1 hour 15 minutes or until

tender. Cut in half; discard the seeds. using a fork, scrape the flesh into a

bowl, pulling into strands.

 

In a small bowl, stir together the basil, butter or margarine, garlic, and salt.

Stir the basil-butter into the squash until melted.

 

 

 

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