Guest guest Posted July 12, 1999 Report Share Posted July 12, 1999 * Exported from MasterCook * Cold Cucumber Soup Recipe By : adapted from a recipe in our local paper Serving Size : 1 Preparation Time :0:00 Categories : Soups & Stews Vegetables Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 onion -- chopped 2 cloves garlic -- minced 2 cucumbers, peeled and seeded -- chopped 1 cup buttermilk 1 cup vegetable broth 2 tablespoons chopped fresh basil salt -- to taste Microwave onion and garlic on HIGH, with a tablespoon or two of broth or water, til they are soft. Stir in cucumbers and salt to taste. Microwave on High 5 to 7 minutes or until cucumber is tender. Puree in blender with buttermilk and broth. Chill well. Stir in basil, salt and pepper when serving. - - - - - - - - - - - - - - - - - - Quote Link to comment Share on other sites More sharing options...
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