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Veg Oyster sauce, freezing berries

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I have _vegetarian oyster flavored sauce_ that i got a local asian

store. It's by Oriental Mascot, $1.69 for 16 oz.... With no MSG

added, either! I actually don't think it would be very hard to find, it's

way way cheaper than actual oyster sauce.

 

.....And thanks for asking a question that didn't require MasterChef

formatting! I've really enjoyed being on the list for the past couple

of weeks, and you may even have convinced me to get the software

(definitely have convinced me that my mom needs it...). It just

makes it hard to contribute recipes, tho.

 

I am almost certain my mailbox will regret my asking this, but why

Master Chef over the other one, whose name escapes me, but is

shortened to MM?

 

Also, last week someone asked about freezing berries, and I

bought last month's Cooks Illustrated magazine especially for their

piece on freezing summer fruits. Unfortunately, the issue seems to

have disappeared.... email me offlist if you still want the answer

when I find the issue.

 

good to meet y'all!

 

Rudy

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