Guest guest Posted August 2, 1999 Report Share Posted August 2, 1999 I've never heard of Gazpacho Salad but someone posted one on the fatfree list recently and now I see that McDougall has a Gazpacho Salad too. We love Gazpacho Soup, so I expect that we will like this too. We're having company for dinner Friday and I plan to make one of these. * Exported from MasterCook * Gazpacho Salad Recipe By : McDougall Program for Women, page 263 Serving Size : 4 Preparation Time :0:00 Categories : Salads, Vegetable Vegetables Mcdougall Program For Women Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 2 tomatoes -- coarsely chopped 1 cucumber -- coarsely chopped 1 yellow bell pepper -- coarsely chopped 1 stalk celery -- chopped 1/4 cup chopped red onion 1/2 cup V-8 juice or Spicy V-8 juice 1/2 teaspoon Tabasco sauce 2 tablespoons chopped fresh cilantro Preparation Time: 15 minutes Chilling Time: 1 to 2 hours Servings: 4 Place the vegetables in a bowl. Combine the V-8 juice and Tabasco sauce and pour over the vegetables. Refrigerate for 1 to 2 hours, stirring occasionally. Stir in the cilantro just before serving. Serve in a bowl with a small amount of the juice spooned over the vegetables. Converted by MC_Buster. - - - - - - - - - - - - - - - - - - * Exported from MasterCook * Gazpacho Salad Recipe By : adapted from Vegetarian Times Cookbook Serving Size : 6 Preparation Time :0:00 Categories : Salads, Vegetable Vegetables Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 28 ounces canned unsalted tomatoes -- drained and chopped 2 cucumbers -- diced 1 green bell pepper -- very thinly sliced 1 onion -- chopped 2 tablespoons capers 1/3 cup red wine vinegar 1 pinch cumin 2 tablespoons chopped fresh parsley 2 tablespoons chopped shallot 2 cloves garlic -- pressed Serves 6 Layer vegetables in glass bowl in the order shown. Mix vinegar, cumin, parsley, shallot, and garlic. Pour over vegetables. Cover and refrigerate at least two hours. Toss before serving. Posted to fatfree digest V99 # 200 on Jul 22, 1999, converted by MC_Buster. - - - - - - - - - - - - - - - - - - Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 12, 1999 Report Share Posted August 12, 1999 Would like to be removed from mailing list, can you tell me how to do this. Quote Link to comment Share on other sites More sharing options...
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