Guest guest Posted August 25, 1999 Report Share Posted August 25, 1999 vegetarian News http://www.journalnow.com/news/local/features/food/vegonion.htm THE ASSOCIATED PRESS In his new cookbook, Chef Paul Gayler marvels at the difference 15 years have made in the world of vegetarian cooking. Gayler, the head chef at the Lanesborough Hotel in London, said that when he developed his first vegetarian menu, it was a novelty ....snip gayler is author of " ultimate vegetarian... " Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.