Guest guest Posted September 18, 1999 Report Share Posted September 18, 1999 * Exported from MasterCook * Lemon Coleslaw Recipe By : Linda McCartney's Home Cooking Serving Size : 1 Preparation Time :0:40 Categories : Salads Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 2 cups white cabbage -- shredded juice of 1/2 lemon 4 tablespoons oil -- up to 5 salt to taste Shred the cabbage and place it in a large salad bowl. Mix the remaining ingredients together and pour them over the cabbage. Let the cabbage absorb the dressing for at least 30 minutes before serving. 40 minutes to make Good source of vitamin C KES - - - - - - - - - - - - - - - - - - Quote Link to comment Share on other sites More sharing options...
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