Guest guest Posted September 22, 1999 Report Share Posted September 22, 1999 * Exported from MasterCook * Mikodissimin-Opinabo (Pea, Bean & Potato Soup) Recipe By : Serving Size : 10 Preparation Time :0:00 Categories : Soups Native Abnakis Vegetables Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1/2 pound soup beans -- dried 1/2 pound black beans 4 large potatoes 4 tablespoons oil 4 tablespoons salt 1/2 teaspoon black pepper 1/2 cup shallots -- chopped Wash, soak & cook the dried peas as indicated on the package. Retain the cooking water. Cook the potatoes & save the cooking water. Measure the reserved cooking waters to 8 cups: add fresh water if necessary. Pour into a soup pot. Crush the peas & beans with the potatoes & add to the liquid, with the remaining ingredients. Simmer slowly for 1 hour. Converted by MC_Buster. KES_21 Sep 99 by eboyd on Dec 31, 1996. - - - - - - - - - - - - - - - - - - Quote Link to comment Share on other sites More sharing options...
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