Guest guest Posted October 1, 1999 Report Share Posted October 1, 1999 * Exported from MasterCook * Festive Loaf Recipe By :Linda McCartney On Tour Serving Size : 8 Preparation Time :0:15 Categories : Linda McCartney On Tour Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 4 tablespoons olive oil 2 medium onions -- chopped 16 vegetarian burgers -- defrosted -- crumbled 2 tablespoons each: sage and rosemary -- freshly chopped 4 large organic eggs -- beaten 6 tablespoons soy cream 4 tablespoons tamari or soy sauce In a large frying pan, heat the olive oil and saute the onions until soft. Add the crumbled burgers and brown them with the onions, taking care that they do not stick to the pan. Add the herbs and fry for a further 2 minutes before removing the pan from the heat. Place the mixture in a bowl and add the beaten eggs, soy cream, and tamari or soy sauce. Mix well, then press it into a well-greased loaf pan and bake at 350 F for 40-45 minutes until it has set in the center. Leave the loaf in the pan to cool, and turn it carefully out after 15 minutes. Serve warm. - - - - - - - - - - - - - - - - - - - Per serving: 60 Calories (kcal); 7g Total Fat; (100% calories from fat); 0g Protein; 0g Carbohydrate; 0mg Cholesterol; trace Sodium Food Exchanges: 0 Grain(Starch); 0 Lean Meat; 0 Vegetable; 0 Fruit; 1 1/2 Fat; 0 Other Carbohydrates NOTES : Nutr. Assoc. : 0 0 0 0 0 0 0 0 0 Quote Link to comment Share on other sites More sharing options...
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