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California Burrito Wrap

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* Exported from MasterCook *

 

California Burrito Wrap

 

Recipe By : " Cooking Light 1998 "

Serving Size : 1 Preparation Time :0:00

Categories : Vegetarian

 

Amount Measure Ingredient -- Preparation Method

-------- ------------ --------------------------------

1/4 cup fat-free mayonnaise

1 tablespoon lime juice

4 8 inch round flour tortillas

2 cups fresh spinach leaves

1 medium red bell pepper -- cut into strips

1 medium carrot -- cut into strips

1/2 cup shredded low-fat cheese

 

In a small bowl, combine mayonnaise and lime juice. Spread each tortilla evenly

with mayonnaise mixture. Arrange spinach leaves evenly on top of each tortilla,

then bell pepper strips, carrots and cheese. Roll up tightly. (Low-fat or nonfat

ranch dressing can be used in place of the mayonnaise mixture.) Makes 4

servings.

 

 

 

 

 

 

 

 

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