Guest guest Posted November 10, 1999 Report Share Posted November 10, 1999 Banana French Toast * Exported from MasterCook Mac * Banana French Toast Recipe By : The Vegetarian Way, Mark & Virginia Messina Serving Size : 4 Preparation Time :0:00 Categories : Vegan Vegetarian Breakfast Potatoes Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 2 very ripe bananas 1 cup soy milk 8 slices whole wheat bread Blend the bananas and soymilk until completely smooth. Pour into a large bowl. Dip the bread into this mixture and cook on a lightly oiled, hot griddle until just browned on each side. - - - - - - - - - - - - - - - - - - Per serving: 279 Calories; 5g Fat (15% calories from fat); 10g Protein; 53g Carbohydrate; 0mg Cholesterol; 450mg Sodium Food Exchanges: 2 1/2 Starch/Bread; 1 Fruit; 1 Fat Nutr. Assoc. : 2142 0 0 _____ Quote Link to comment Share on other sites More sharing options...
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