Tahini Cheese

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* Exported from MasterCook *

 

Tahini Cheese

 

Recipe By :

Serving Size : 0 Preparation Time :0:00

Categories :

Amount Measure Ingredient -- Preparation Method

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2 cups water

1 cup quick cooking oats

½ cup cashew nuts

½ cup sesame tahini

3 tablespoons yeast flakes

1 tablespoon onion powder

¼ teaspoon garlic powder

¼ teaspoon dill (optional)

3/4 cup pimientos or red bell pepper

2 tablespoons lemon juice

1 ½ teaspoon vege-sal ( or 1 teaspoon salt)

¼ teaspoon paprika

1 tablespoon potato flour (optional) -- (1 to 2)

 

Blend all ingredients until smooth. Potato flour may be added if thicker

sauce is desired, but remember that it thickens when cooked or broiled on

toast.

(From Best Gourmet Recipes From the Chefs of Five Loaves Deli & Bakery,

second edition, by Neva Brackett)

 

 

 

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NOTES : From SDA-veg-recipes