Guest guest Posted November 30, 1999 Report Share Posted November 30, 1999 * Exported from MasterCook * Teresa's Spanish Rice Recipe By : from The New Laurel's Kitchen Serving Size : 4 Preparation Time :0:00 Categories : Grains Healthy And Hearty Rice Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 small onion 2 teaspoons oil 1 clove garlic 1 teaspoon cumin 1 teaspoon paprika 1/2 red bell pepper -- chopped 1/2 teaspoon oregano 1 cup brown rice 1/2 teaspoon salt 2 cups water Chop onion and saute in oil with garlic clove. When onion is translucent, add cumin, paprika, and red bell pepper and cook a moment more, until spices are fragrant. Mash garlic clove with a fork. Add oregano, rice, salt and water. Bring to a boil, then reduce heat and simmer on lowest flame for about an hour, until done. Diana's cookbook (web) 1997 - - - - - - - - - - - - - - - - - - -:- Pat Hanneman (Kitchen Path recipes: http://home.earthlink.net/~kitpath/) Links to Leftover Turkey Recipes Lots of links to things Mastercook (McRn) Quote Link to comment Share on other sites More sharing options...
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