Guest guest Posted December 2, 1999 Report Share Posted December 2, 1999 158 new recipes from the UK TV cooking show Ready Steady Cook have been added to The UK Recipe Archive this week in both Mastercook and Mealmaster formats. To download go to - http://www.ukrecipes.co.uk/ * Exported from MasterCook * Grape, Banana And Yogurt Cheesecake Recipe By : Serving Size : 1 Preparation Time :0:00 Categories : Ready Steady Cook 3 Temp Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 4 coconut biscuits -- crushed 40 grams butter -- melted 1 pinches cinnamon 50 grams seedless grapes -- cut in half 1 banana -- peeled and sliced 3 tablespoons double cream 3 tablespoons greek yogurt 1 tablespoon brown sugar 1 Grease two 3 " ring moulds with oil. In a bowl, mix the melted butter with the crushed biscuits. Press the mixture in the bottom of the moulds to make the base. Chill in the fridge. 2 When cooled, remove the ring moulds from the fridge and add a layer of halved grapes and sliced banana to each of the moulds. 3 In a bowl, whisk the double cream until thick, then fold in the greek yogurt and brown sugar. Place generous amounts on top of the layered fruit and chill in the fridge to firm up. Converted by MC_Buster. - - - - - - - - - - - - - - - - - - - Per serving: 450 Calories (kcal); 33g Total Fat; (63% calories from fat); 2g Protein; 42g Carbohydrate; 88mg Cholesterol; 338mg Sodium Food Exchanges: 0 Grain(Starch); 0 Lean Meat; 0 Vegetable; 2 Fruit; 6 1/2 Fat; 1/2 Other Carbohydrates NOTES : Chef - Brian Turner Nutr. Assoc. : 0 0 0 0 0 0 0 0 Quote Link to comment Share on other sites More sharing options...
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