Guest guest Posted January 12, 2002 Report Share Posted January 12, 2002 I recently bought some stevia, and like it, but find it's quite expensive at my local co-op. Does anyone have thoughts on that new preduct Splenda? Susan Quote Link to comment Share on other sites More sharing options...
Guest guest Posted January 12, 2002 Report Share Posted January 12, 2002 What do you need sweetener for?<br>Try searching 'trutina dulcem' on the web.<br>I use dates and sometimes maple syprup to sweeten.<br>Sue Quote Link to comment Share on other sites More sharing options...
Guest guest Posted January 12, 2002 Report Share Posted January 12, 2002 I like a little sweetener in my organic teas. Susan Quote Link to comment Share on other sites More sharing options...
Guest guest Posted January 13, 2002 Report Share Posted January 13, 2002 An article that may interest you and others on stevia, by Chef Jeff who posts here ocasionally, is here:<br><br><a href=http://www.rawfoodsupport.com/read.php?f=1 & i=19655 & t=19652 target=new>http://www.rawfoodsupport.com/read.php?f=1 & i=19655 & t=19652</a><br><br\ >Blake<br><a href=http://members.iinet.net.au/~pgraham/blakeshealthpage.htm target=new>http://members.iinet.net.au/~pgraham/blakeshealthpage.htm</a> Quote Link to comment Share on other sites More sharing options...
Guest guest Posted January 13, 2002 Report Share Posted January 13, 2002 Stevia is expensive, but it is much sweeter than sugar and you need very little of it. I think you'll find its pretty cheap.<br><br>Doug Quote Link to comment Share on other sites More sharing options...
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