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If anyone out there is as sensitive to nuts,

grains, raw foods, beans and their relationship to

flatuence...Tell me how you deal with the bloating and the

discomfort. <br>I find myself popping gas-X pills left and

right.<br>It's so horribly uncomfortable. How do you deal with

it? <br>I exercise 40 minutes a day, everyday. That

doesn't help either.

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Are these (this?) sensitivities to each of these,

all in combo or what? As far as bean, they, of

course, are not raw----also most grains. <br>When do you

have to 'pop' the gas-x pills? Eithere it is the wrong

food or else the wrong combination. More details will

help us help you.<br><br>Sue

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If you are not soaking the nuts adequately, that

would definately cause gas & bloating. Same with the

beans. They should be sprouted. I don't eat beans

(sprouted or not) because they make me feel sluggish. Plus,

they don't taste very good to me, but that's just my

opinion. Also, if you are combining these foods with

fruit, that would definately cause discomfort. As Sue

said, if you could tell us more about your food

combining and preparation, it would help.

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Mixing fruit and veg generally causes

flatulence.<br>I eat fruit from very early morning untill 11.00 am

then start the veg at lunch time. The heavy nuts etc I

eat in the evening. If you try this for a day you

will know if it works for you.<br><br>PG

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I agree with everyone else. I've only been " raw "

(meaning 40-50%) for about 3 weeks, but I can say that

eating raw spinach, broccoli, mushrooms--foods that give

me gas when cooked--gives me no trouble at all.

Since cooked beans, broccoli & spinach make up a goodly

portion of the cooked food that I still eat, I use

Beano--it's an enzyme something-or-other that you put on your

food and it helps you digest without gas. It works

like a charm! But on the other hand, I buy bags of

sprouted beans from the health food store and eat them

without Beano with no problem, so if you're 100% raw, you

should be able to eat sprouted beans and not get gas.

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