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coconut oil versus flax seed oil

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rawfood, <petergardiner@e...> wrote:

> Staggering stuff

>

>

> Regina DeLuca [regdeluca]

> 17 April 2002 21:02

> rawfood

> [Raw Food] Rawfood and teeth

>

>

I would add flax seed oil

> and olive oil on your salads everyday. Add 1 Tbsp.

> Wheat Germ oil on cut up fruit or a smoothy in the AM.

> The oils don't make you gain weight-only lose if need

> be. ...

 

If you make your salads I would imagine you would also like the oils

you use to be of good quality, preferably coldpressed with the

produce of organic nature.

In 'Take Control of Your Health and Escape the Sickness Industry' by

Elaine Hollingsworth, on p.24, a paragraph is spent on pointing out

the MISconception that flax seed oil is healthy. Acc. to Dr. Raymond

Peat this oil is 'the most carcinogenic of oils'. Another oil

highlighted is canola oil and the detrimental effects on health. You

also might want to search for articles by Dr. Mary Enig, an expert

on fats (saturated, unsaturated , trans fatty acids etc etc and their

effects on health). Her article on coconut oil I found very

enlightening.

The above mentioned book is full with very interesting information

and more than likely of the greatest interest to those who are

serious about their raw diet for reasons of regaining/maintaining the

best of health. I downloaded the book from the net and believe that

the 15 dollars it cost are the best spent money for me this year.

 

Take care

Hanneke-Australia

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Guest guest

Hi Hanneke,

 

I've heard bad things about Canola Oil. I stay away

from it. I haven't heard bad things about flax seed

oil. In fact, I feel great when I eat it. It's a

seed that's cold pressed-how could it be bad? I eat

the seeds ground up too. I agree to make sure the

oils we eat are of very high quality.

 

What does coconut oil have to do with it? Or was that

from a past email?

 

Regina

 

--- blosshan <no_reply > wrote:

> rawfood, <petergardiner@e...> wrote:

> > Staggering stuff

> >

> >

> > Regina DeLuca [regdeluca]

> > 17 April 2002 21:02

> > rawfood

> > [Raw Food] Rawfood and teeth

> >

> >

> I would add flax seed oil

> > and olive oil on your salads everyday. Add 1

> Tbsp.

> > Wheat Germ oil on cut up fruit or a smoothy in the

> AM.

> > The oils don't make you gain weight-only lose if

> need

> > be. ...

>

> If you make your salads I would imagine you would

> also like the oils

> you use to be of good quality, preferably

> coldpressed with the

> produce of organic nature.

> In 'Take Control of Your Health and Escape the

> Sickness Industry' by

> Elaine Hollingsworth, on p.24, a paragraph is spent

> on pointing out

> the MISconception that flax seed oil is healthy.

> Acc. to Dr. Raymond

> Peat this oil is 'the most carcinogenic of oils'.

> Another oil

> highlighted is canola oil and the detrimental

> effects on health. You

> also might want to search for articles by Dr. Mary

> Enig, an expert

> on fats (saturated, unsaturated , trans fatty acids

> etc etc and their

> effects on health). Her article on coconut oil I

> found very

> enlightening.

> The above mentioned book is full with very

> interesting information

> and more than likely of the greatest interest to

> those who are

> serious about their raw diet for reasons of

> regaining/maintaining the

> best of health. I downloaded the book from the net

> and believe that

> the 15 dollars it cost are the best spent money for

> me this year.

>

> Take care

> Hanneke-Australia

>

>

>

 

 

 

 

Games - play chess, backgammon, pool and more

http://games./

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Guest guest

> I haven't heard bad things about flax seed

> oil. In fact, I feel great when I eat it. It's a

> seed that's cold pressed-how could it be bad? I eat

> the seeds ground up too. I agree to make sure the

> oils we eat are of very high quality.

>

> What does coconut oil have to do with it? Or was that

> from a past email?>

>

> Regina

>

 

Hi Regina,

Most oils, cold-pressed or not, have a tendency to become rancid,

some more than others,some quicker than others, but flax seed oil is

highly unstable and prone to rancidity (even if kept in

refrigerator), and rancidity promotes cancer (alternative medical

journal Proof).

The bit on coconut oil is not from a past email but added by me as an

alternative to whatever oil one wants to use in salad. Known to be

very stable. Having said all this, don't take my word for it but

perhaps do some research on the net for instance and you might find

some very interesting stuff regarding oils. As the saying goes All

oils ain't oils.

 

Hanneke

 

 

> --- blosshan <no_reply> wrote:

> > rawfood, <petergardiner@e...> wrote:

> > > Staggering stuff

> > >

> > >

> > > Regina DeLuca [regdeluca]

> > > 17 April 2002 21:02

> > > rawfood

> > > [Raw Food] Rawfood and teeth

> > >

> > >

> > I would add flax seed oil

> > > and olive oil on your salads everyday. Add 1

> > Tbsp.

> > > Wheat Germ oil on cut up fruit or a smoothy in the

> > AM.

> > > The oils don't make you gain weight-only lose if

> > need

> > > be. ...

> >

> > If you make your salads I would imagine you would

> > also like the oils

> > you use to be of good quality, preferably

> > coldpressed with the

> > produce of organic nature.

> > In 'Take Control of Your Health and Escape the

> > Sickness Industry' by

> > Elaine Hollingsworth, on p.24, a paragraph is spent

> > on pointing out

> > the MISconception that flax seed oil is healthy.

> > Acc. to Dr. Raymond

> > Peat this oil is 'the most carcinogenic of oils'.

> > Another oil

> > highlighted is canola oil and the detrimental

> > effects on health. You

> > also might want to search for articles by Dr. Mary

> > Enig, an expert

> > on fats (saturated, unsaturated , trans fatty acids

> > etc etc and their

> > effects on health). Her article on coconut oil I

> > found very

> > enlightening.

> > The above mentioned book is full with very

> > interesting information

> > and more than likely of the greatest interest to

> > those who are

> > serious about their raw diet for reasons of

> > regaining/maintaining the

> > best of health. I downloaded the book from the net

> > and believe that

> > the 15 dollars it cost are the best spent money for

> > me this year.

> >

> > Take care

> > Hanneke-Australia

> >

> >

> >

>

>

>

>

> Games - play chess, backgammon, pool and more

> http://games./

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Guest guest

Thanks for the info. I will look into it. I'm pretty

aware of eating the flax oil when fresh. The bitter

taste is pretty evident of rancidity. I know what you

mean though, b/c the oil is unstable and one can think

it's fresh when there is only a hint of bitterness.

Obviously it's rancid though. I keep the ground seeds

frozen to preserve as best as possible. I'll have to

try the coconut oil.

 

Regina

 

--- blosshan <no_reply > wrote:

> > I haven't heard bad things about flax seed

> > oil. In fact, I feel great when I eat it. It's a

> > seed that's cold pressed-how could it be bad? I

> eat

> > the seeds ground up too. I agree to make sure the

> > oils we eat are of very high quality.

> >

> > What does coconut oil have to do with it? Or was

> that

> > from a past email?>

> >

> > Regina

> >

>

> Hi Regina,

> Most oils, cold-pressed or not, have a tendency to

> become rancid,

> some more than others,some quicker than others, but

> flax seed oil is

> highly unstable and prone to rancidity (even if kept

> in

> refrigerator), and rancidity promotes cancer

> (alternative medical

> journal Proof).

> The bit on coconut oil is not from a past email but

> added by me as an

> alternative to whatever oil one wants to use in

> salad. Known to be

> very stable. Having said all this, don't take my

> word for it but

> perhaps do some research on the net for instance and

> you might find

> some very interesting stuff regarding oils. As the

> saying goes All

> oils ain't oils.

>

> Hanneke

>

>

> > --- blosshan <no_reply> wrote:

> > > rawfood, <petergardiner@e...> wrote:

> > > > Staggering stuff

> > > >

> > > >

> > > > Regina DeLuca [regdeluca]

> > > > 17 April 2002 21:02

> > > > rawfood

> > > > [Raw Food] Rawfood and teeth

> > > >

> > > >

> > > I would add flax seed oil

> > > > and olive oil on your salads everyday. Add 1

> > > Tbsp.

> > > > Wheat Germ oil on cut up fruit or a smoothy in

> the

> > > AM.

> > > > The oils don't make you gain weight-only lose

> if

> > > need

> > > > be. ...

> > >

> > > If you make your salads I would imagine you

> would

> > > also like the oils

> > > you use to be of good quality, preferably

> > > coldpressed with the

> > > produce of organic nature.

> > > In 'Take Control of Your Health and Escape the

> > > Sickness Industry' by

> > > Elaine Hollingsworth, on p.24, a paragraph is

> spent

> > > on pointing out

> > > the MISconception that flax seed oil is healthy.

> > > Acc. to Dr. Raymond

> > > Peat this oil is 'the most carcinogenic of

> oils'.

> > > Another oil

> > > highlighted is canola oil and the detrimental

> > > effects on health. You

> > > also might want to search for articles by Dr.

> Mary

> > > Enig, an expert

> > > on fats (saturated, unsaturated , trans fatty

> acids

> > > etc etc and their

> > > effects on health). Her article on coconut oil

> I

> > > found very

> > > enlightening.

> > > The above mentioned book is full with very

> > > interesting information

> > > and more than likely of the greatest interest to

> > > those who are

> > > serious about their raw diet for reasons of

> > > regaining/maintaining the

> > > best of health. I downloaded the book from the

> net

> > > and believe that

> > > the 15 dollars it cost are the best spent money

> for

> > > me this year.

> > >

> > > Take care

> > > Hanneke-Australia

> > >

> > >

> > >

> >

> >

> >

> >

> > Games - play chess, backgammon, pool and

> more

> > http://games./

>

>

 

 

 

 

Games - play chess, backgammon, pool and more

http://games./

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