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(Bernadette) Pumpkin loaf

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<<<<Yesterday I made a walnut, pumpkin loaf. Yum it was so good! BUT..... I am

the only one that though so, Boo Hoo Hoo.>>>>

 

Bernadette,

I'm the only raw one for miles around, so when I make something I end up eating

it all. Did it turn out good enough to share the recipe?

Thanks,

Vegigran

 

 

 

 

 

 

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Ok. It's real EASY to make and little prep work.

 

Soak 2 cups of walnuts and pumpkin seeds for four hours. Add a sweet potato,

2-3 carrots, an onion, and some Celtic salt or amino acids with your favorite

seasoning. Process in you Champion or Green Star juicer using the blank.. Mix

well and form into a loaf. Wella! Your a raw pro!

 

Bernadette

-

andy.mich

rawfood

Tuesday, October 14, 2003 6:11 AM

Re: [Raw Food] (Bernadette) Pumpkin loaf

 

 

Yes, I'd like the recipe for the pumpkin loaf too.

Love Shell.

 

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