Guest guest Posted November 20, 2003 Report Share Posted November 20, 2003 Does anyone know how to get rid of the bitter taste when making sesame seed milk? When Victoria B. the raw foodist made it in Va Beach it tasted really good. When I make it it has an absolutely bitter taste that I can't get rid of. I even put raw honey like she did but I still can't seem to tame that bitter taste. Any suggestions? Quote Link to comment Share on other sites More sharing options...
Guest guest Posted November 20, 2003 Report Share Posted November 20, 2003 Hi Kirk, Let's spice up your sesame seed milk Ron's style. Provided you are straining the milk from the pulp, in addition to your really raw honey, add a very small pinch of celtic sea salt and organic vanilla flavoring to taste. (Frontier Natural Flavor found in Whole Foods) If that doesn't work let us know and we'll try something else. Ron & Elaine , " pkm0529 " <pkm0529> wrote: > Does anyone know how to get rid of the bitter taste when making > sesame seed milk? When Victoria B. the raw foodist made it in Va > Beach it tasted really good. When I make it it has an absolutely > bitter taste that I can't get rid of. I even put raw honey like she > did but I still can't seem to tame that bitter taste. Any > suggestions? Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.