Guest guest Posted April 22, 2004 Report Share Posted April 22, 2004 - " Nomi Shannon " <nomi " Wanda " <afrikan Tuesday, April 20, 2004 5:09 PM The Raw Gourmet Newsletter-Upcoming Events > Hoping to see YOU at one of these > Two Big Upcoming Raw Gourmet Events: > > 1. 1/2 day class in NYC Sunday June 6 > > 2. Week Long Raw Gourmet workshop June 13-19 > > (to scroll to bottom) > > PLEASE PASS THIS INFORMATION ON TO YOUR FRIENDS AND ANY > RAW FOOD GROUPS YOU BELONG TO. > > A Recipe to Save Your Life! > Sunday June 6 > 2:00-6:00 PM > Learn the secrets of preventing or reversing disease > > About Nomi Shannon, the author of > The Raw Gourmet > A well-known proponent of natural health and healing, Nomi is an > author, a chef, and a Certified Hippocrates Health Educator. Her > book The Raw Gourmet is the premier raw food recipe and resource > book in the world. > > Nomi offers classes, counseling and consultations to individuals > and groups wishing to improve their health-one bite at a time. > > 1-2-3 RAW! > In a not- to- be- missed high energy, fun and motivating class, see > how to create nutritious tasty food even though you are busy, busy, > busy! > > No more need to fret about not having enough time to make healthy > and nutritious food for yourself and your loved ones! Learn how to > make satisfying, substantial breakfasts in five minutes, lunches in > 10 and dinner in 20-30 minutes! Nomi will show you how to make > papaya-banana pudding, parsnip-avocado soup and even pasta with > lip-smacking green and red sauces, all in real-time, plus more > yummy & healthy 'fast-foods'. Taste samples of the recipes as they > are made, while you enjoy Nomi's sharp wit and gentle wisdom in > this rare New York City appearance. Come with all of your food prep > and lifestyle questions, there will be plenty of time to answer > them. After class, if you wish, you are invited to join Nomi for an > informal visit and meal at a nearby restaurant. > > > > Space is Limited! Reserve Now. Only $85.00 > Call High Vibe Health and Healing > at 212-777-6645 or 888-554-6645 > Where: 138 E 3rd ST, New York, NY 10009 > Credit Cards Accepted > Don't miss this opportunity for a healthy new lifestyle. > > > > Announcing Week long workshop/Class with Nomi Shannon, > The Raw Gourmet > > When: June 13-19, in Sedona Arizona. > > Raw Gourmet Class > > WHEN: JUNE 13-19, 2004 > WHAT: > > Raw Food Basics for the Home With a Teaching Component. > CERTIFICATION COURSE > > This is the week that will teach you how to live the healthy > lifestyle while actually living it. Pre-requisite: a large > interest. Designed for all beginners, with a focus on food prep > for the home, and also good for beginners who are interested > in eventually teaching. Length of time: 7 days. > > Due to popular demand, this course is designed to be an > excellent first step if you would like to teach. The original > intention for this course was to be geared towards the homemaker, > housewife, single man or woman who wants to live easily and > joyously at 50% to 100% raw in their daily life. But a great many > people have stated that they want to learn more about raw food, and > that someday they would be interested in teaching it. Because of > this interest, this will be a certificate course in beginning raw > food prep and for those who are interested in eventually teaching > raw food prep classes, a certificate in Preliminary Teaching Skills > for Raw Food Prep. > > I will be assisted during this week by the very talented and able > Lynda Carter of Petersburg VA, who is an excellent raw food chef > and teacher in her own right. > > This course will cover (but is not limited to): fasting, juicing, > sprouting, exercise, attitude, foraging, detoxifying, dehydrating, > internal cleansing, equipment. Preparation of the following raw > foods: Breakfast foods, lunch foods, dinner items and snack foods, > this will include juices,salads, soups, smoothies, dressings, > sauces, burgers, sauerkraut,loaves, pates, crackers, desserts, > party foods and more! What to dowhen eating out. Travel foods. > Teaching style will be both demonstration and hands-on. > Plenty of Question and Answer time will be included. > > Pre-Requisites > When you attend Hippocrates Health Institute, Optimum Health > Institute or one of the other raw food retreat centers, you have > three weeks to be exposed to a lot of information. Since we will be > taking only 5-7 days-In order for the group to benefit the most > there are some pre-requisites. Do not expect to arrive knowing > absolutely nothing. > > Pre-Requisites: a thorough reading of and familiarity with my book, > The Raw Gourmet. Familiarity with several other raw food related > books of your choice, perhaps some of Ann Wigmore's work, Brian > Clement, Bernard Jensen, or some of the contemporary writers of > today. Some experience or attempts at raw food prep for yourself or > your family-the more experience you have the better for a good > learning experience while here. A willing attitude. > > This is a class and it will revolve around food preparation with > discussion of other aspects of this lifestyle from therapeutic to > gourmet. This is not designed as a cleansing or detoxifying > retreat. If you are ill this is not the place to come. The sky is > the limit here in terms of what it is you can learn. The clearer > you are about where you have been and where you want to go, the > better the experience will be for you. If you know that somehow you > want to make a living in this general area but have just a little > bit of experience, then this is the group for you. > > All descriptions are subject to modification and change depending > on the needs and wishes of the group, stated both before and during > the retreats. In other words, individual needs will strongly > influence forming compatible groups and will affect what is covered > during the retreats. It is the goal of The Raw Gourmet to meet as > many of each individual person's needs as possible in a group > setting. This workshop will include guest teachers. > > Nomi's Background: > Author of the best selling raw food recipe, information and > resource book The Raw Gourmet (© Alive Books, 1999), Nomi Shannon > lives in Sedona, AZ. Nomi is planning 5-7 day raw food intensive > workshops to be held in her home, and has begun her next raw food > book, Simply Raw. A raw fooder since 1987, Nomi was the Health > Educator Program coordinator at the famed Hippocrates Health > Institute in West Palm Beach Florida, where she worked for > approximately five years. In 1999, her best-selling book, The Raw > Gourmet, was published by Alive Books. Now working on her 2nd and > 3rd books, Nomi is a well-known raw food chef, teacher and > consultant. > > As the Health Educator Coordinator and Program Counselor at > Hippocrates Health Institute in West Palm Beach Florida, Nomi > scheduled 9 consecutive weeks of classes and was responsible for > all aspects of the program. Well suited to providing an informative > and motivating time at her beautiful home in Sedona, Arizona > -Nomi's kitchen will easily accommodate a large group of people, > and there is much to see and do in Sedona itself. > > Note from Nomi: > Please email or mail me to tell me as much about yourself as you > would care to, and most important, tell me everything you would > like to learn during this time with me. This will take some > thought. Ask yourself what would I like to get out of a week that > is devoted to learning all about the raw food lifestyle? Please > include your full name, full mailing address, and phone number and > email address. My snail mail address is: The Raw Gourmet, PO Box > 21097, Sedona AZ 86341. I prefer email when possible. If you have > already sent me this information in the past, no need to, I have > saved it. But do contact me to let me know if you can come in June. > > > The Rest of the details: > I can accomodate about 4-6 people in my home, more if you can bring > a sleeping bag and a good attitude. (There are several sofas inside > and chaise lounges outside if you want to sleep under the stars > upon which you can place your sleeping bag; using the floor won't > be necessary.) You will be considered a guest in my home. There is > no charge for your overnight stays in my home. The fee is entirely > for the classes you will be attending. The initial 4-6 people that > sign up for a Raw Gourmet class will be offered a place to stay in > my home; all others will need to make arrangements nearby at their > own expense. I will help you obtain suitable housing in the area. > For those who prefer more privacy or solitude there is a lovely bed > and breakfast a short walk from my home that I can put you in touch > with. The fees for the classes will remain the same. > > Those who desire certification will be required to attend all > classes. > > What a Raw Gourmet Retreat held in my home is not: my home is not a > clinic. This is not a week for cleansing and detoxifying. Enemas > and colemics are not acceptable while you are here. So that you > will not experience detoxifying symptoms while taking the Raw > Gourmet class, if you are not used to eating raw food, it will be > up to you to prepare for several weeks prior to arriving by eating > 75-100% raw food. I will help you with this by telephone. During > your week here, if you undergo detoxifying symptoms and choose to > leave the class before the week is up, no money will be refunded > under any circumstances. Certification can only be rewarded to > those who attend all the classes. There will be time for walks, > massage and other kinds of relaxation built in to the schedule. > (This paragraph does not apply to the advanced teachers course. If > you are not already eating 100% or at least 75% raw food, then you > are not ready to take the advanced course.) > > Fee Structure: $1200 for the class if booked by May 15. $1400 for > class if booked after May 15. No exceptions can be made in fee > structure. If you stay at my home, there is no charge for that, it > is free; you will be my guest. If you stay elsewhere, either a > local home or a local Inn, there will be a commensurate fee. (You > need to let me know at the time of reservation if you plan to stay > at my home. There will be people who will not be able to attend if > they can't stay here for free, so once the commitment is made I > would appreciate no changes.) > > A 50% deposit is due upon booking and 50% the day of arrival. A > $120 fee will be incurred for all cancellations prior to 14 days > before class begins (May 31). Deposits become non-refundable 15 > days prior to first day of scheduled class (May 31). Visa and > Mastercard or personal checks are accepted. While late reservations > may be possible if there is room, if enough people don't book > initially the class may never be held. I retain the right to cancel > a class if minimum reservations are not made, with full refund to > you. So, don't hold back on making a reservation for June 13-19, > 2004. This could result in not getting what you want! Early > reservations are encouraged to ensure that the class will take > place as scheduled. Conversely, I need to limit the number of > people in each class, so first come, first served. > > I am going to ask that your initial query to me about the above > class be in writing. It will be far too difficult for me to talk to > as many people as may initially be interested right after this > email letter goes out. Email me at nomi. > TO BOOK YOUR PLACE IN THIS CLASS WITH A 50% DEPOSIT, PLEASE CALL > 888-316-4611 OR 928-284-3201. > > Sent to you with much love and in anticipation of a really > wonderful class customized for you. This has been a dream of mine > for a long time and I am thrilled to be able to finally be able to > offer this. > Best wishes. Love and Hugs. Really. I'm so excited. Write. Think. > Dream. > > Nomi Shannon > The Raw Gourmet > www.rawgourmet.com > nomi > 888-316-4611 > 928-284-3201 > > To or change r options visit: > http://www.aweber.com/z/r/?jBzMzLTMrEwsnIzsTA== > Quote Link to comment Share on other sites More sharing options...
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