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Hello All,

 

My husband and I have been wanting to try the

Millenium restaurant in San Francisco for some time.

It was recommended to us as a gourmet vegetarian

restaurant. So last evening we and a vegetarian

friend of ours went to dinner there.

 

To say it was a disappointment is an understatement.

All of the menu items were highly spiced, curried, hot

peppered, etc. Not to mention the exorbitant prices!

Now a bit of spice is ok, but for those of us like

myself who don't like or can't tolerate highly spicy

hot foods it was a real problem finding anything to

eat.

 

I ordered the portabella mushroom dish, and found that

was " encrusted in black pepper " . Not mentioned on the

menu, but I asked how it was cooked. They cooked it

without the pepper for me, but it was plain and

tasteless. Underneath it was about a half cup of mush

that was supposed to be " warm potato salad & tofu with

chicory " . The tiny peices of tofu were hard and

almost inedible . Truly awful. For this they charged

$22.

 

The salad was edible, but at $9 a rip-off . A side

dish of steak fries was $5 and they too were of poor

quality, dry and mealy with almost no flavor as if

frozen. The mousse cake dessert was good, but a small

sliver was $8. Coffee was $3.

 

My husband couldn't eat anything except a salad, and

that was so spicy hot that he had difficulty with it.

Our guest, who likes spicy & curried foods, ate half

of his dish because even for him it was too hot.

 

The entire fiasco cost $140 without any alcohol, just

tap water & 2 coffees.

 

We are still looking for a good veggie/vegan

restaurant in San Francisco. Any suggestions?

 

Thanks!

 

Lilith

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Wow. I'm really sorry, Lilith, that you had such a disappointing experience. I've been there twice and other than the indifferent attitude of the servers, I loved it. I too cannot tolerate spicy food, but this has not been a problem at Millennium. The menu the night you went must have been heavy on the spice. They are usually very good about accommodating particular diets.

 

It is expensive, but usually worth it. Did you say something to the management and/or your server? I think they should know how unhappy you were.

 

Cheers - Moya

Lilith Aquino <spiritwolf5 wrote:

Hello All,My husband and I have been wanting to try theMillenium restaurant in San Francisco for some time.It was recommended to us as a gourmet vegetarianrestaurant. So last evening we and a vegetarianfriend of ours went to dinner there.To say it was a disappointment is an understatement. All of the menu items were highly spiced, curried, hotpeppered, etc. Not to mention the exorbitant prices! Now a bit of spice is ok, but for those of us likemyself who don't like or can't tolerate highly spicyhot foods it was a real problem finding anything toeat.I ordered the portabella mushroom dish, and found thatwas "encrusted in black pepper". Not mentioned on themenu, but I asked how it was cooked. They cooked itwithout the pepper for me, but it was plain andtasteless. Underneath it was about a half cup of

mushthat was supposed to be "warm potato salad & tofu withchicory" . The tiny peices of tofu were hard andalmost inedible . Truly awful. For this they charged$22. The salad was edible, but at $9 a rip-off . A sidedish of steak fries was $5 and they too were of poorquality, dry and mealy with almost no flavor as iffrozen. The mousse cake dessert was good, but a smallsliver was $8. Coffee was $3.My husband couldn't eat anything except a salad, andthat was so spicy hot that he had difficulty with it.Our guest, who likes spicy & curried foods, ate halfof his dish because even for him it was too hot.The entire fiasco cost $140 without any alcohol, justtap water & 2 coffees.We are still looking for a good veggie/veganrestaurant in San Francisco. Any suggestions?Thanks!Lilith

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Hey Lillith,

I'm sorry you didn't enjoy Millenium. I've had nothing but exceptional food and service there well worth the price considering the preporation that went into the food but everyone is different and we don't all enjoy the same things. Have you tried Herbivore? It is more of a low to mid range priced restaurant with multi ethnic/comfort food type offerings. The food is not as sophisticated or labor intensive as Millenium's menu but there are still many yummy dishes on their menu. Several of their dishes are spicey but you can simply ask the server what to avoid to suit your tastes. Good luck.

 

Warren Lilith Aquino <spiritwolf5 Sent: Mon, 16 May 2005 11:11:57 -0700 (PDT) Millenium restaurant disappointing

Hello All,

My husband and I have been wanting to try the

Millenium restaurant in San Francisco for some time.

It was recommended to us as a gourmet vegetarian

restaurant. So last evening we and a vegetarian

friend of ours went to dinner there.

To say it was a disappointment is an understatement. All of the menu items were highly spiced, curried, hot

peppered, etc. Not to mention the exorbitant prices! Now a bit of spice is ok, but for those of us like

myself who don't like or can't tolerate highly spicy

hot foods it was a real problem finding anything to

eat.

I ordered the portabella mushroom dish, and found that

was "encrusted in black pepper". Not mentioned on the

menu, but I asked how it was cooked. They cooked it

without the pepper for me, but it was plain and

tasteless. Underneath it was about a half cup of mush

that was supposed to be "warm potato salad & tofu with

chicory" . The tiny peices of tofu were hard and

almost inedible . Truly awful. For this they charged

$22. The salad was edible, but at $9 a rip-off . A side

dish of steak fries was $5 and they too were of poor

quality, dry and mealy with almost no flavor as if

frozen. The mousse cake dessert was good, but a small

sliver was $8. Coffee was $3.

My husband couldn't eat anything except a salad, and

that was so spicy hot that he had difficulty with it.

Our guest, who likes spicy & curried foods, ate half

of his dish because even for him it was too hot.

The entire fiasco cost $140 without any alcohol, just

tap water & 2 coffees.

We are still looking for a good veggie/vegan

restaurant in San Francisco. Any suggestions?

Thanks!

Lilith

 

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I have had nothing but excellent food and service at Greens, although it too is pricey. Good luck! Stacybiguyskrsf wrote:

 

 

 

Hey Lillith,

I'm sorry you didn't enjoy Millenium. I've had nothing but exceptional food and service there well worth the price considering the preporation that went into the food but everyone is different and we don't all enjoy the same things. Have you tried Herbivore? It is more of a low to mid range priced restaurant with multi ethnic/comfort food type offerings. The food is not as sophisticated or labor intensive as Millenium's menu but there are still many yummy dishes on their menu. Several of their dishes are spicey but you can simply ask the server what to avoid to suit your tastes. Good luck.

 

Warren Lilith Aquino <spiritwolf5 Sent: Mon, 16 May 2005 11:11:57 -0700 (PDT) Millenium restaurant disappointing

Hello All,

My husband and I have been wanting to try the

Millenium restaurant in San Francisco for some time.

It was recommended to us as a gourmet vegetarian

restaurant. So last evening we and a vegetarian

friend of ours went to dinner there.

To say it was a disappointment is an understatement. All of the menu items were highly spiced, curried, hot

peppered, etc. Not to mention the exorbitant prices! Now a bit of spice is ok, but for those of us like

myself who don't like or can't tolerate highly spicy

hot foods it was a real problem finding anything to

eat.

I ordered the portabella mushroom dish, and found that

was "encrusted in black pepper". Not mentioned on the

menu, but I asked how it was cooked. They cooked it

without the pepper for me, but it was plain and

tasteless. Underneath it was about a half cup of mush

that was supposed to be "warm potato salad & tofu with

chicory" . The tiny peices of tofu were hard and

almost inedible . Truly awful. For this they charged

$22. The salad was edible, but at $9 a rip-off . A side

dish of steak fries was $5 and they too were of poor

quality, dry and mealy with almost no flavor as if

frozen. The mousse cake dessert was good, but a small

sliver was $8. Coffee was $3.

My husband couldn't eat anything except a salad, and

that was so spicy hot that he had difficulty with it.

Our guest, who likes spicy & curried foods, ate half

of his dish because even for him it was too hot.

The entire fiasco cost $140 without any alcohol, just

tap water & 2 coffees.

We are still looking for a good veggie/vegan

restaurant in San Francisco. Any suggestions?

Thanks!

Lilith

 

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